Month: April 2009

Scottsdale & New Orleans: Easy Getaways, Good Food

We love Scottsdale for a last minute, long weekend of r and r. Why? It’s an easy flight (for us), the dry desert clime, and there’s good food to be had in the Phoenix area. Here’s where we ate on a recent trip. At Barrio […]

Looking for lamb in all the wrong places…

Is your Easter menu incomplete? Here are two fab recipes for Spring lamb from the archives of Culinary Thymes magazine. Roasted Rack of Lamb — I made this for a dinner party Friday night. There were no leftovers. http://www.culinarythymes.com/roasted-rack-of-lamb-with-yougurt-mint-sauce/   Roasted Leg of Lamb with […]