Summer Survival: Cremolata di Pesca at Giacomo’s
It’s last call for Texas peaches. Both Hill Country and East Texas crops yielded some pretty yummy specimens this year. So get on down to Lynette Hawkins’ Giacomo’s cibo e vino (3215 Westheimer at Bammel Lane in Houston) for her seasonal cremolata di pesca. Made from ripe “O’Henry” […]