Year: 2010

Fall Recipe Friday: Ouisie’s Roasted Pumpkin Soup

One more pumpkin recipe! I’ve been craving a good pumpkin soup and remembered this one from Elouise Jones of Ouisie’s Table. Elouise was a longtime contributor to Culinary Thymes magazine. Her eclectic Southern style is a Houston (and Texas) original. Her restaurant is a personal favorite, and […]

Serving from Both Sides of the Aisle: Capitol Hill Cooks by Linda Bauer

It’s a politically charged day, that’s for sure. But whether you vote R or D today, all parties will enjoy Linda Bauer’s cookbook, Capitol Hill Cooks: Recipes from the White House, Congress and All of the Past Presidents. Not only are there recipes from members […]