Month: September 2011

Guest Post: Soup & Spice with John Gregory-Smith, author of The Mighty Spice Cookbook

[Editor’s Note: I am thrilled to host spice expert John Gregory-Smith in today’s guest post. John is the author of the new Mighty Spice Cookbook, where this recipe is featured. Enjoy his Chinese Pork Dumpling Soup that explodes with the flavors of cilantro, ginger and […]

Love the Texture of Panna Cotta

Last week I enjoyed a  meal at the new Felix 55 in Rice Village. Clearly for me, the highlight was dessert, and it featured a very memorable panna cotta. The flavor profile of this dessert was amazing, and the textures were nicely balanced. Orange and fennel combined […]