June 19, 2013

May 17, 2013

Mixed Greens Salad with Red Onions, Artichokes and Hearts of Palm

salad1IMG0022

This is one of my favorite salads. I love the blend of the lettuces, the crunch of the carrots and the addition of the artichokes and hearts of palm. It is a great green salad to pair with pizza or a hearty red-sauced pasta. Enjoy! -alyce photo: fulton davenport

November 13, 2012

Winter Greens: Arugula, Roasted Onion and Parmesan Salad

winter salad recipes

I love a big green salad at Thanksgiving, and if the greens are arugula, even better. A couple of tips:

October 10, 2012

Wild Rice & Riso with Roasted Garlic

What’s better than roasted garlic? I can’t think of anything at the moment. So try this lovely tailgate or picnic salad featuring mild, roasted garlic for your next outing. I invite you to click for the other recipes: Herb Marinated Beef Tenderloin and Green Beans with Almonds & Blue Cheese, that complement quite nicely. Enjoy [...]

August 12, 2012

Baby Artichoke & Potato Salad

potatoartichoke salad recipe

Fresh artichokes make this summer salad very special, but you may use the canned variety in a pinch. Enjoy! -alyce eyster

June 13, 2012

Love Arugula? Enjoy this Arugula, Roquefort and Caramelized Onion Salad

arugula salad recipe

Some kids just love salad. Mine are adventurous eaters, but we struggle with salad. So I suppose arugula, with its peppery flavor, was a little too much to ask. Even my twelve year old foodie won’t touch the stuff. I, however, love it. When I find a super fresh baby arugula bunch at the farmer’s market, [...]

May 8, 2012

Chopped Salad with Manchego, Tomatoes & Sherry Vinaigrette

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My go-to vinaigrette consists of a garlic clove, honey, Dijon, lemon juice and walnut oil. It’s a tasty little recipe, but I’ve tired of it. I’m craving different flavors now. The vinaigrette I’ve been making lately features Sherry wine vinegar and thyme from the herb garden. This salad has great mouth feel. There’s the crunch [...]

February 6, 2012

Recipe Monday: Lentil & Fennel Salad

lentil salad recipe

Yesterday I found some French lentils that had been shoved to the back of my messy pantry. It reminded me of this salad. Amazing photo by Ralph Smith with styling by Julie Hettiger. Enjoy your day. -alyce eyster Print Lentil & Fennel Salad Author: http://www.culinarythymes.com Recipe Type: salad Prep Time:  10 mins Cook Time:  25 mins Total Time:  [...]

September 20, 2011

Something Green for the Tailgate Party: Green Beans with Almonds & Blue Cheese

Green bean salad recipe

Football season’s in full swing, fall is nearly here are you know what that means… time to tailgate! This is a favorite recipe, and it offers something green for the tailgate menu. I love the crunch of the nuts against the creaminess of the blue cheese all set off by the lemony oil. It’s a [...]

September 6, 2011

Recipe Tuesday: Gorgonzola Dolce with Field Greens in a Mustardy Vinaigrette

Gorgonzola dolce with Field Greens in Mustardy Vinaigrette

Want to take your dinner party to the next level? Don’t serve that same old salad again. Shake it up by adding some cheese to the salad course. This is a great way to try a new and different cheese, perhaps a local goat cheese or maybe a Spanish blue. And it’s fun to serve [...]

August 31, 2011

Ladies Who Lunch

entertaining tips culinary thymes

Now that school’s begun and we’ve survived the first week, it’s a great time to catch up with girlfriends. Here’s a menu to do just that over lunch. Cheers, ladies! -alyce Passionfruit Tea (or wine ) Barefoot Contessa’s Chinese Chicken Salad Field Greens with Orange, Feta and Tarragon Vinaigrette (recipe follows) Junior League of Houston [...]