Soups

Using Pre-roasted Spices in Cuban Black Bean Soup

Most cooks know that roasting spices is a great way to coax out their full, robust flavors. Great idea in theory, but on a weeknight when I am trying to get dinner on the table and help with homework, not gonna happen. So McCormick […]

Cooking Tips, Fall, Legumes, Mexican/Tex-Mex, Soups, Winter

Cool Cucumber-Buttermilk Soup Takes the Heat Off Summer

When the mercury rises I want something light, and simple in preparation for a summertime supper. Summer’s bounty of produce, like tomatoes, corn and cool cucumbers, makes that a snap. How easy is it to prepare corn on the cob for dinner? And since we’ve had a pretty […]

Soups, Summer, Vegetables

Culinary Thymes

Soups

Using Pre-roasted Spices in Cuban Black Bean Soup

Cool Cucumber-Buttermilk Soup Takes the Heat Off Summer

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