Roast Leg of Lamb with Spring Herbs

Today’s recipe features a springtime staple, leg of lamb. I love the herby flavors in this recipe. Enjoy! -alyce photo: fulton davenport

Easter Recipes: Roasted Rack of Lamb with Yogurt Mint Sauce

It’s nearing Easter, and my seasonal palate really craves lamb. This is a favorite recipe. It’s super-easy and impressive, especially if you “french” the rack. Frenching means to trim the fat and membranes between the bones of the rack, so they are really clean. I’ve […]