Legumes

Tuscan White Beans

Gotta run this a.m., but here’s a great, hearty bean recipe.  Now’s the time to use those parm rinds you’ve been squirreling away. I like my beans creamy, but I think you could serve this as a soup too. Happy weekend, well almost. Enjoy. -alyce eyster […]

Bulgur and Lentil Pilaf with Feta

Print Bulgur and Lentil Pilaf with Feta Author: http://www.culinarythymes.com Recipe Type: side Prep Time:  20 mins Cook Time:  40 mins Total Time:  1 hour Serves: 6   Ingredients 1½ cups medium bulgur ¾ cup dried green lentils ½ tsp ground cumin ¼ cup extra virgin olive oil 6 […]