Rosemary & Orange Marinated Olives
Author: culinarythymes.com
Recipe Type: appetizer
Prep Time:
Total Time:
Serves: yields 2 cups
Ingredients
- 2 cups pitted Kalamata olives
- zest of 1 orange
- 1 sprig fresh rosemary, stemmed
- 2 Tblsp extra virgin olive oil
Instructions
- Combine all ingredients and marinate over night.
Notes
Photo: Fulton Davenport
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