Tag: National Pork Board

Thyme-Roasted Pork Tenderloin with Balsamic Shallot Compote

Now’s about the time folks start conveniently forgetting those New Year’s resolutions about eating healthy. Need some inspiration? Michelle Dudash, registered dietitian and a Cordon Bleu-certified chef has created this pork tenderloin recipe to ensure healthy eating remains tasty, satisfying and never boring. Sure everyone […]