Easy Recipes for Stylish Entertaining

Month: April 2007

Fort Ross Symposium, Tio Pepe Sherry, Argentina Wine Country

A Good Burger Wine Fort Ross Symposium, Sonoma, 2002 is a refreshingly interesting combination of pinotage and pinot noir grapes. On the nose of the brick-colored red wine is tobacco, spice and caramel. This smooth, smoky and nicely balanced wine paired excellently with a mesquite […]

Travel, Wine

Selecting & Cooking Asparagus

Got any tips for selecting and cooking asparagus? The California asparagus harvest is underway and the folks at the California Asparagus Commission have some helpful information to share about this favorite springtime veggie.? At the market, select spears of similar diameter so that they cook […]

Appetizers, Cooking Tips, Italian, Spring, Vegetables
3580 1Thanks for stopping by. Here's to great food and good thymes! --Alyce

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