Appetizers

A Little Bite Before the Feast

For some families, the big meal takes place early afternoon. Now going from breakfast (or maybe not even) to 2 pm is quite a stretch. Hence the need for an hors d’oeuvre prior to Thanksgiving. Maybe it’s a little pate, maybe some nuts, or maybe […]

Go Greek: Taramasalata with Toasted Pita Chips

I made taramasalata recently and thought I’d share… At a recent dinner party, Greek fare dominated the menu. The meal started with taramasalata on crunchy pitas and a crisp white wine. I’d forgotten how addictive the creamy spread can be. Mirroring the consistency of a good, homemade alioli, […]