by Cuisine

Ceviche Tostadas

Ceviche Tostadas

Fish and shellfish are two of my favorites for summertime eating. Not only are they light on the appetite, when featured in a dish like ceviche, no heat is necessary to cook them. This time of year that makes a lot of sense. This ceviche […]

Chopped Salad with Manchego, Tomatoes & Sherry Vinaigrette

My go-to vinaigrette consists of a garlic clove, honey, Dijon, lemon juice and walnut oil. It’s a tasty little recipe, but I’ve tired of it. I’m craving different flavors now. The vinaigrette I’ve been making lately features Sherry wine vinegar and thyme from the herb […]