by Ingredient

Happy 4th of July! Chilled Cucumber & Avocado Soup

As the heat rises, I begin to add cold soups to the menu rotation. You should too, because they are utterly refreshing and delicious. This Chilled Cucumber & Avocado Soup is especially creamy and satisfying. Serve it alongside a Mexican inspired meal like beef or […]

Ceviche Tostadas

Ceviche Tostadas

Fish and shellfish are two of my favorites for summertime eating. Not only are they light on the appetite, when featured in a dish like ceviche, no heat is necessary to cook them. This time of year that makes a lot of sense. This ceviche […]