Preheat oven to 350 degrees F. Rub off any loose paper layers on the garlic. Place in a baking dish just large enough to hold the garlic. Drizzle the oil over top and sprinkle with thyme, salt and pepper over top. Cover with foil and bake for 1 hour or until the garlic is very tender. Once cool, cut off the tops of the garlic heads and squeeze out the pulp. Set aside.
Beat the cheeses in a standing mixer. Add the lemon juice and roasted garlic. Season to taste with salt and pepper. Place in a small ramekin and garnish with the chopped chives. Serve with crostini or crackers.
Recipe by Culinary Thymes at https://www.culinarythymes.com/super-bowl-snacks/