Chilled Cucumber & Avocado Soup
Recipe Type: cold soup
Prep Time:
Cook Time:
Total Time:
Serves: 6
- 2 ripe avocados
- 2 English cucumbers, seeded & roughly chopped
- 1 cup sour cream
- 1 cup plain yogurt
- ¼ cup chopped fresh chives
- 2 tsp fresh lime juice
- 2 tsp salt
- 1 small jalapeno, chopped
- For garnish:
- chopped cucumber
- fresh chives, chopped
- Peel and pit the avocados.
- Combine all the ingredients in a blender. Blend until very smooth and chill.
- Garnish with the chopped cucumber and chives for service.
- Thin, if necessary, with water.
Recipe by Culinary Thymes at https://www.culinarythymes.com/chilled-cucumber-avocado-soup/
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