Combine the fruit, rum and sugar in a glass pitcher. Chill for at least 2 hours to develop the flavors. When ready to serve, stir in the wine and orange juice. You may add any fruit you like at this point such as strawberries, apples, peaches and/or grapes.
Recipe by Culinary Thymes at https://www.culinarythymes.com/fruity-refreshing-sangria/