Year: 2012

Instead of Mashed Potatoes, Try Potato and Celery Root Puree

Why settle (again) for plain mashed potatoes? Booorrriiiinnnggg. End the snooze-fest with celery root. The addition of the root vegetable certainly wakes up this classic comfort food and lends interest! Serve it with roast chicken or game hens, seared duck, or braised beef. You will be […]

Broccoli, Leek and Smoked Gouda Tart

I think I have written here before that I have a special fondness for baking, especially recipes that feature a savory tart crust with an eggy and/or cheesy filling. Yes, this recipe is a little more involved, but making a tart crust is similar to […]